Smoky Chocolate, and Caramelized Brown Sugar Can Be Used For: Lattes, Teas (Iced & Hot), Baking
Sourced exclusively from Kyoto and Kagoshima, we have created a tasty blend of depth and complexity. By combining light and dark roasted leaves from the prized Yabukita and Saemidori cultivars, we unlock a full spectrum of flavor in this medium roast blend.
