Organic Ceremonial Grade Matcha — "Haru" (1000g/1kg)

This matcha will make the most delicious, bold lattes - stand out from the competition and have your customers raving about your drinks.

Detailed Flavor Profile:

The Verdict: If you enjoy matcha as both usucha and in lattes and love a warm, bold & balanced, toasty taste with a lasting finish then Haru is for you.

Region & Cultivar: Haru is a ceremonial matcha of unparalleled harmony, achieved through a collaboration between the revered terroirs of Kagoshima and Kyoto. This blend masterfully combines the finest shade-grown leaves from a blend of cultivars in these regions.

Haru is crafted from certified organic tea leaves, sourced directly from partner farms in Kagoshima and Kyoto that are committed to sustainable agriculture.

*Ceremonial grade is a western exclusive marketing term that helps to signify the quality of matcha. Quality of matcha is determined by a multitude of factors including but not limited to the amount of shading, time of harvest, parts of the camellia sinensis leaf used, and more.